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Do you want to know more about local food, restaurants, events in Emilia Romagna?

What to do and what to see in Bologna?! Check our posts on our blog!

Crescentina : What is it?

Crescentina, is another delicacy from the Emilia Romagna region of Italy. It is one of Italy’s most famous and appreciate recipe. Crescentina is a really simple recipe: it is some bread dough fried that you can have with any sort of sliced cured meat (salame, mortadella,...

5 things you didn’t know about spaghetti Bolognese

As a tourist in Bologna you cannot leave this city without trying the spaghetti Bolognese, however, you may not know everything about this world-famous Italian dish. 1. It is not served with spaghetti Surprised? Italians always use tagliatelle. Why? Because the sauce and the meat adhere better...

Old man drinking at Osteria del Sole

Osteria, Trattoria, Enoteca. What’s the difference?

There’s a common misconception about a “trattoria” and an “osteria” being sort of the same thing. In fact, there are many Italian people who can’t tell the difference themselves. After all, they’re both restaurants, aren’t they? Well, not quite. So let’s try to clear that up! An...