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Daylight Food Tour Bologna

Escape the tourists, join our Daylight Food Tour to discover tasty Bologna from a local perspective

Making Tortellini in Bologna
Lunch at trattoria during our Bologna Food Tour

Description

What Daylight Food Tour includes*:

  • Italian breakfast cappuccino e cornetto
  • Visit to an artisansal pasta workshop
  • Cold meat, Parmigiano Reggiano and local wine
  • Lunch with 3 different handmade pasta dishes
  • Tasting Aceto Balsamico di Modena (Igp e Dop)
  • Artisanal Italian gelato

Not only food, along the way you’ll visit the heart of Bologna, the main squares, a food market, and some hidden places that would be hard to find by yourself. Your local host will entertain you with some stories telling you about the culture and traditions of Bologna.

Groups & Language

A restricted group of people (max 9) to make our foodie experience more personal and intimate. Tour led by a local host in english.

 

Duration

4-5 Hours

 

Departs

MON – SAT 10am at Piazza di Porta Ravegnana, below the Two Towers

 

Price

90€ Adults – 70€ Under 14 – Free for babies Under 2 yrs old

You can reserve your spot by paying with credit card, or contact us if you don’t feel comfortable with these system of payment. If it’s not possible to book the tour, contact us, we’ll try to accomodate your request if possible.

 

“Wonderful experience in Bologna”

 “Bologna Food Tour with a local perspective” 

NOTES

Our Daylight Walking Food Tour is not available all Sundays, Italian national holidays and some weeks in August.
All tastings are included in the price, more details about the itinerary will be provided after we confirm your reservation.
We accept reservation for min. 2 people and max. 8 people.
Cancellations made 48 hours prior to the scheduled tour date are fully refundable. No refund within 48 hours before of starting the activity.
We are licensed tour leaders, not guides, not able to guide you inside the historical monuments.
*Depending on the season the itinerary and the schedule could be changed.  
Local cuisine is mainly pork based, if you are vegeterian, let us know and we’ll provide some cheese dishes, we can’t welcome Vegans and celiacs.